Pasta with Meat Sauce

Ingredients

Servings: Unknown

• 1 lb ground meat (beef, turkey, chicken)
• 1 big onion
• Vegetable oil for frying
• Salt to taste
• 1 pack pasta
• ½ cup tomato sauce

Instructions

1. Cook the pasta using the instructions on the box.
2. Dice or mince the onion. In a pan, heat the vegetable oil in a pan and add in the onion for a few minutes.
3. Add in ground meat and lightly salt. Cook and stir constantly until the meat is fully cooked.
4. Add in tomatoe sauce and stir.
5. Combine the sauce with the cooked pasta. Enjoy.

Tips

• If using small to medium sized onions, use two instead of one.

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